Calling all garden loving foodies! Come relax in a garden for an enchanted, memorable evening. We will start in the featured garden for cocktail hour and proceed to the Emerald Room for a multi course meal themed with our featured garden.
Ticket go on sale soon and are sold per person. A cash bar will be available during cocktail hour and dinner service. You can purchase 1+ tickets or purchase a table of 8. *Ticket sales are first come, first serve. Reservations are required. All tickets sales are non-refundable. Please notify us with any food allergies or dietary restrictions prior to purchasing tickets.
To purchase tickets or for more information email firstname.lastname@example.org or call 860.528.0856 (Mon-Fri 9:00-4:00)
Japanese Inspired Menu:
Chef’s Choice Amuse-bouche – Seared Tuna on Wonton Crisp
Course 1 (Appetizer) – Hiyashi Chuka ( Cold Ramen Noodle Salad)
Course 2 (Entrée) – Karage ( Japanese Fried Chicken Thigh)
Course 3 (Dessert) — Coffee Jello topped w/ Vanila Ice Cream